Executive Sommelier – Stage 4
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About this course
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The selection of installments reshapes the final value of the fees and the number of installments is applied at the completion of your order, during Checkout.
In Stage 4 of WSPC Sommelier Academy Sommeliers essentially choose a direction. We recommend depending on whether a Sommelier wishes to continue as a Master Sommelier or SAKE Samurai or Master of Wine (after the WSET Diploma), respectively choose the courses that will frame the fourth stage of the studies.
To Obtain the Executive Sommelier Certificate students are required to successfully complete three (3) courses, reaching 1.250 credits.
Executive Sommelier / Stage 4 | |||
Educational Programmes | Hours | Attendance | Credits |
WSET L3 Award in Spirits | 41,5 hours | Elective Course 1a | 400 Credits |
WSET L3 Award in SAKE | 46 hours (tbc) | Elective Course 1b | 400 Credits |
IWS (Part 1) – με CMS Tasting Approach Italian Wine Scholar |
17 hours | Elective Course 1c | 200 Credits |
IWS (Part 2) – με CMS Tasting Approach Italian Wine Scholar |
17 hours | Elective Course 1c | 200 Credits |
FWS – με CMS Tasting Approach French Wine Scholar |
20 hours (tbc) | Elective Course 2a | 250 Credits |
SWS – με CMS Tasting Approach Spanish Wine Scholar |
19 hours | Elective Course 2b | 250 Credits |
COURT OF MASTER SOMMELIERS Advanced Sommelier Certificate |
50 hours | Mandatory Course | 600 Credits |
Total of Educational Programs | 3 | ||
Total Educational Hours | 134 to 155 | ||
Total Educational Credits | 1.250 |
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According to the above table in the educational outline of the second stage, students are required to successfully complete three (3) courses. The teaching of the programs is completed in the first Semester, and the exams are completed in the following semester. Courses that have practical exams are usually completed within the same semester. When students achieve the required Credits, they will receive the title of Executive Sommelier with the corresponding pin. The credits required to complete the first stage are 1.250.
The 1.250 Credits correspond to the successful completion of three courses of the fourth stage. Should a student fail one of these programs, he/she has the right to re-sit the exam on the next possible exam date.
Two of the three “Mandatory courses will occur after the student’s choice 1 (a,b,c) and 2 (a,b). The Master Sommelier Advanced Certificate will be held in Santorini every April. The exams will take place immediately after attending the Santorini residential course.
Students who may miss one or two courses, from the above table, can complete them – by individual registration – and upon their success will be awarded the Executive Sommelier Certificate along with the corresponding pin.
If students have successfully completed all 2 Sommelier Stage 4 programs, they cannot obtain the Executive Sommelier qualification and pin unless they have completed the required fourth year credits.
Students who have successfully completed the following programs in previous years have obtained the corresponding Credits and are eligible to attend the remaining programs of Stage 4.
To be legible Executive Sommelier – Stage 4, students must have graduated from:
-
- WSET L3 Award in Spirits
- SWS – Spanish Wine Scholar ή FWS – French Wine Scholar
- CMS Advanced Certificate
The curriculum for the title of Executive Sommelier is demanding, however, it provides all the necessary supplies to meet the high, varied specifications and requirements of the Sommelier Profession on a global level.
The WSPC Sommelier Academy offers Job Specific Education that relates directly to the HO.RE.CA market, unlike the other WSPC educational programs – which offer Non-Job Specific Education and relate to jobs where wine, spirits, and other alcoholic and non-alcoholic beverages assessment skills are required
- Individual registration for those missing courses to complete Stages
- 1st & 2nd Stage Scholarship Program
The 1st Graduate with “Distinction” of the 1st & 2nd Stage
Tuition & exams grant for participating in the Introductory Course & Certified Exam of the Court of Master Sommeliers – a mandatory course in the 3rd Stage of the Academy, worth €1,170
The 2nd Graduate with “Distinction” of the 1st & 2nd Stage
Tuition & exams grant for studying at WSPC HESTIA L3 PLUS – Modern Greek Wine Industry – a mandatory course in the 3rd Stage of the Academy, worth €1,085.
The first 2 Graduates with the Best Performance in the 1st & 2nd Stage
Tuition grant worth €790, either for studying “CMS Preparation – Practical Skills” – a mandatory course in the 3rd Stage of the Academy, or for studying “Mastering Blind tasting – MW & CMS Style” – an elective course in the 3rd Stage of the Academy.
Note: this scholarship is awarded if and only if there is no graduate with “Distinction”.
Greek CMS Intro & Certified Exam Graduate with the best performance
Tuition & exams grant for the Advanced Certificate of the Court of Master Sommeliers – mandatory course in the 4th Stage of the Academy, worth €1,105.
- Bursaries for studying in the 3rd & 4th Stage.
- 10% saving on 1st Stage tuition fees for holders of the European Youth Card. If you are up to 30 years old, go to europeanyouthcard.gr and issue your card.
- Special discounts for active members of the Greek Sommeliers Association that may reach the amount €500.
- Special discounts for members of the Greek Tourism Confederation (SETE).
- Tuition grant of three educational programs of the first Stage min worth €1,140, through the Support & Education in Tourism program for single mothers “Now I can too“, from the Gerard Basset foundation.
- Two-year contract with WSPC for the first two Top Distinction Graduates of the Academy!
Studying at WSPC
The purpose of this information is to help our students understand basic principles of behavior that need to be respected throughout the classes.
A class should provide a friendly and harmonious environment, able to promote a high level of learning progress, ensuring a smooth running of the course and respect towards all parties involved in the learning process-both students and instructor.
Dress Code
The Business Attire Dress Code Policy is strictly applied to all WSPC Sommelier Academy courses. The “Business Professional” attire policy is mandatory for all students throughout their studies at the Academy.
Don’t miss a class
It has been proven that students who do not miss classes and are assiduous in attending the course, have more chances to perform better in the examination and pass the test with a higher mark. It is students’ personal responsibility to fill in the gap and look out for notes, exercises, homework or/and flights of wines relevant to the class.
Don’t be late for the class
It is a sign of respect vis-à-vis your fellow students and your instructor. Should it happen due to special circumstances, students should enter the classroom as discreetly and quickly as possible, picking the first available classroom desk.
Come prepared to the class
Preparation constitutes an important part of your effort to better comprehend the teaching material and have fewer questions. Students who submit their papers within the deadlines set, manage to maintain a better flow in their studies and to better assimilate the material, significantly raising the chances of successful performance at the exams and with a higher mark. Any assigned tasks submitted overdue shall be dismissed. However, students may correct themselves at home, having as a guide the recommended form of answering applying in every task.
Turn off your cell phone at the start of class
It is a sign of respect vis-à-vis your fellow students and your instructor. The use of mobile phones in the classroom is highly annoying and distracts students’ attention. If you are expecting an urgent call, you are kindly requested to inform your instructor at the beginning of the class and keep your phone on silent mode. Once you see the incoming call, leave the classroom as discreetly as possible.
Be aware that any portable electronic apparatus (mobile phone, laptop, MP3 player etc) shall not be allowed during the class. Video recording, audio recording and photography of any material given during the course, including course presentations, is prohibited as it is subject to copyright.
For your own use you may photograph the bottles tasted at the tasting at the end of the course (bottles remain in a prominent place).
Don’t talk to each other during the class
It is a sign of respect vis-à-vis your fellow students and your instructor. The noise provoked from chatting is likely to distract the instructor and other fellow students, thus disrupting the smooth flow of the class.
Don’t monopolize the floor by raising too many questions preventing your fellow students from submitting their queries
Questions facilitate a broad understanding of the lesson. The time allocated for questions is up to the instructor’s discretion (either during or at the end of the lesson). However, students should take into account the available time for questions, reducing the number of questions addressed to the instructor and enabling their fellow students to raise their own questions.
THE ABOVE PRINCIPLES ALSO APPLY DURING THE EXAMINATIONS
Curriculum
WSPC Sommelier Academy
Educational outline of Stage 4
The English language knowledge required is equivalent to B2 – Lower, or IELTS 6 & above, or TOEFL iBT® 20 & above, or TOEIC® 450 & above.
WSET L3 Award in Spirits
To be Confirmed (tbc)
WSET L3 Award in SAKE
To be Confirmed (tbc)
IWS (Part 1) - Italian Wine Scholar
The Wine Scholar Guild promotes vertical learning and specializes in the in-depth analysis of the relative country. The program covers the region of Italy in depth, analyzing the region’s viticulture, viticultural and oenological practices, varieties, topography, climate, soil, history and legislation.
This in-depth analysis allows IWS to examine rare regions of Italy, tasting typical wines from all regions and indeed, many of them extremely rare!
In total the duration of this educational programme is 17 hours of classes and exams.
This program is taught in Greek. The teaching material and the examinations (100 multiple choice questions) will be exclusively carried out in English.
IWS (Part 2) - Italian Wine Scholar
This course explores rare regions of Italy, tasting typical wines from all regions and indeed, many of them extremely rare!
In total the duration of this educational programme is 17 hours of classes and exams.
This program is taught in Greek. The teaching material and the examinations (100 multiple choice questions) will be exclusively carried out in English.
FWS - France Wine Scholar
To be Confirmed (tbc)
SWS - Spanish Wine Scholar
The Wine Scholar Guild promotes vertical learning and specializes in the in-depth analysis of the relative country. The program covers the region of Spain in depth, analyzing the region’s viticulture, viticultural and oenological practices, varieties, topography, climate, soil, history and legislation.
This in-depth analysis allows SWS to examine rare regions of Spain, tasting typical wines from all regions and indeed, many of them extremely rare!
In total the duration of this educational programme is 19 hours of classes and exams. It is taught in Greek and the textbooks and the examination are in English.
This program is taught in Greek. The teaching material and the examinations (100 multiple choice questions) will be exclusively carried out in English.
Court of Master Sommeliers - Advanced Certificate
The program offers a combination of knowledge in wine and spirits – through the WSET’s internationally recognized training programs – and practical training – through the development of value-added skills (service, food & wine pairing, selling, costing, list building, cellar and inventory management etc) – by experienced and renowned professionals in the field.
Enrollment
- Express your interest by phone (210 9882540 & 544) or via e-mail(education@wspc.gr)
Your enrollment is finalized with the pre-payment of the tuition fees, either through eshop, or through a bank account deposit/ web-banking.
- After the deposit of tuition fees, a Registration Form is sent to you that you should fill in. Upon correct submission of the Registration Form, your registration is automatically completed.
- Candidate students allowed to participate in the courses should be over the age of 18.
- Candidate students must have an e-mail address to enroll. Any important information regarding your studies is sent by e-mail.
- The Business Attire Dress Code Policy is strictly applied to all WSPC Sommelier Academy courses. The “Business Professional” attire policy is mandatory for all students throughout their studies at the Academy.
- Awarding of the Executive Sommelier title to the winners:
The WSPC awards the winners the title of Executive Sommelier and the pin by courier. The cost for dispatching the certificates shall be borne by the recipient to make sure that this official document will reach the beneficiary on own responsibility.
WSPC shall assume no responsibility in case of negligence in receiving the certificate on behalf of the beneficiary. In case of loss of a diploma, its reissue costs €60.00.
- Enrollment corresponds to the course selected by the student. Fees shall not be refundable and shall not be used for enrollment on a next similar course.
- Upon lapse of the registration deadline, there will be no late registration. In the event of a late registration, students shall be encumbered with an additional charge amounting to €90 + V.A.T.
- WSPC shall reserve the right to cancel a course, if the required minimum number of students is not reached. In such a case, the enrolled students shall be credited the entire deposited amount.
Modes of payment:
By Bank deposit to:
- Alpha Bank IBAN: GR33 0140 1180 1180 0233 0000 482 (WSPC L.T.D).
- Piraeus Bank IBAN: GR73 0171 7270 0067 2711 3141 025 (private higher education school).
- Eurobank IBAN: GR06 0260 0190 0005 4020 1143 015 (private higher education school, Vocational Center).
Justification of deposit: Student’s full name, or corporate trade name, in case of a corporate expenditure.
By Credit/Debit card Visa & MasterCard
Important Information on the examinations
All the examinations for Sommelier Stage are a closed-book assessment.
WSET® Awards does not award Titles of Studies/Certificates unless all prerequisites and assessment requirements regarding the studies and the examinations for each Program of studies are fulfilled (aegrotat pass).
Persons with Disabilities
Candidates with special examination and assessment requirements, are requested to inform the Enrollments officer and/or the Examinations officer on any such requirement prior to enrollment on a Program. It is the policy of WSET Awards that such candidates should not be placed at a disadvantaged position during the courses or at the examinations. Where appropriate, WSPC and WSET may request from the student to submit an official medical opinion by a qualified state body related to the candidate in question.
Re-sit
Candidates may apply to resit the examination if they failed the examinations. There is no limit on the number of attempts to resit the examinations. Candidates who have passed the examinations are not allowed to resit to improve their grade.
- Examinations are compulsory. If a candidate does not sit the examination on the fixed date and time, it will be possible to request and sit the next possible examination date with the required re–sit exam fee.
- If someone fails his exams, he can, if he declares it, be re-examined in the next possible exam with the corresponding re-examination cost.
Requirements, regulations and examination conditions
1. To participate in the examinations, candidates must adhere to the following specific conditions:
- At the start of the examination, all candidates must submit to the invigilator a statutory identification document with a photograph (identity card or a driving license or a passport).
- Candidates should bring their own: Hb2-type pencils, erasers, pencil sharpener.
- Candidates must bring their own bottle of water.
- The examination should be completed within the time foreseen.
- No note or explanation is to be made on any material, in whatever form, other than the examination multiple-question paper and answer sheet.
- Any communication between candidates of any kind shall not be permitted.
- The use of electronic devices of any kind (mobile phones, smart phones, smart watches, tablets etc) shall be prohibited.
- Candidates shall be forbidden to take photographs of the examination room or the examination material.
- The use of any kind of dictionaries is forbidden.
- The use of audible alarms from any kind of watch is prohibited.
- It is at the invigilator’s discretion to allow entry to late arriving candidates and only if this does not disturb the examination process.
- Candidates are not allowed to leave the room before the first 15 minutes of the examination time have elapsed.
- Candidates who complete the examination prior to its official ending, may leave the room on condition that they do not disturb the other candidates. After leaving the room, re-entry shall not be allowed.
- The invigilators have no authority to comment, interpret or express an opinion on any examination question or/and on any conceptual question raised by candidates.
- Any candidate suspected of inappropriate behavior, shall be called upon to leave the examination room immediately and his/her examination paper shall be submitted to the Examinations Committee which shall determine its validity and any future prohibition to participating in the examinations.
- The sheet with the examination questions shall not be removed from the examination room. Candidates who fail to submit the questions sheet along with their answer sheet, shall be considered to have breached the rules.
- It is forbidden to reveal the examination content to others or anyhow reproduce it.
2. Candidates must also comply with the invigilator’s instructions. Otherwise, the test results may become invalid.
3. The examination papers submitted for assessment belong to WSET® Awards and shall not be returned to candidates.
Awarding of the Executive Sommelier title to the winners
WSPC sends the Executive Sommelier Certificate to successful students by courier together with the Golden label pin. The cost for dispatching the certificates shall be borne by the recipient to make sure that this official document will reach the beneficiary on own responsibility.
WSPC shall assume no responsibility in case of negligence in receiving the certificate on behalf of the beneficiary. In case of certificate loss, re-issuing it costs €60.
Examination Enquiries, Feedback and Appeals
- Candidates requesting a re-mark and/or feedback on their examination sheet shall have to contact WSPC and fill in an Enquiry & Feedback Form. The form should be filled in and be delivered to WSPC along with the corresponding monetary amount within the rigorous time frame set by your Program provider from the examination date. Any request received beyond the time frame set shall be dismissed. Re-mark and feedback will be provided by WSET Awards within twelve weeks following receipt of the request.
What are the benefits of my Studies at the Academy?
- Competitive advantage in the labor market – Graduates of International Institutions
- Two-year contract with WSPC for the first two Top Distinction Graduates of the Academy
- Direct absorption in the best companies
- Continuous mentoring
- Correlation of business needs with each year of studies
(Identification of each year with a specific professional outline) - The most comprehensive study program in the field of Oenology in Europe
- Scholarship Program (1st & 2nd Stage)
- Bursaries for studying (3rd & 4th Stage)
- Possibility of individual registration for those missing courses to complete a stage
Where do classes take place?
At our state-of-the-art facilities in Paleo Faliro. In a facility of 1,200 sq.m of surface, in line with the strictest health and safety specifications. Click here for a virtual tour around the school.
Are there any conditions in place for my enrollment on live classes and therefore for entering the school?
WSPC is subject to an educational and health protocol. Therefore, the registration in all in person educational programs is for students who meet the requirements, as defined by the bodies responsible for ensuring Public Health.
Is there a V.A.T rate applied on the tuition fees?
No, because WSPC is an educational organization certified by the Ministry of Education.
What do tuition fees include?
Everything. The fees include the program’s books, your personal tools needed for practical training, the examination cost, the wines and the equipment for practical training, the teaching hours by a certified tutor, the tasting wines bought (free samples are not accepted), as well as any logistics cost incurred from the program.
Can I directly enroll in the program?
No. Students who may miss one or two courses, from the above table, can complete them – by individual registration – and upon their success will be awarded the Executive Sommelier Certificate along with the corresponding pin.
May I be absent from the class?
At WSPC Sommelier Academy absence from the class shall not be permitted. Your presence is mandatory also at the examinations.
There are no make-ups for missed lessons.
Also, in cases of extreme weather or force majeure such as nationwide strikes in the means of public transport, there may be a modification of the planned lessons. Any change in the predetermined program is made after written communication from the faculty to the students.
What happens if I do not show up at the examinations?
You may enroll to participate in the next scheduled examination, either in the same or another city where exams will be held, paying the corresponding re-sit exam fee.
What happens if I fail the examinations?
You may enroll to participate in the next scheduled examination, either in the same or another city where exams will be held, paying the corresponding re-sit exam fee.
How long does it take for the results to be announced?
It takes five (5) working weeks since the examination date.
How do I get informed about the results?
By e – mail from the WSPC Admissions & Awards team.
What does it mean to succeed in examinations?
How do I receive my certification?
WSPC sends your Executive Sommelier Certification together with the lapel pin by courier. The cost for dispatching the certificates shall be borne by the recipient to make sure that this official document will reach you, as the beneficiary on own responsibility.
May I pay the fees in instalments?
Yes. Through the eshop, you may pay in installments with your credit card.
Is there a possibility for corporate enrolments?
Yes, it is possible. Contact us to fill you in.
What are the foreseen options in case classes in person are discontinued due to force majeure, as was the case with the pandemic COVID-19?
In such an event, classes will continue normally, either by teaching in person once permitted, or by mixed teaching (online theory, practical training in physical presence).